Breville Steam Zone Chicken

Designed in a unique shape for whole fish steaming.

Breville steam zone chicken.

Super easy to clean. This means you can use it to steam a full size fish or chicken or you can use the baskets to steam different foods separately using a timer and power dedicated to each. Separate cooking vessels eliminates cross contamination of. Breville bfs800bss steam zone food steamer brushed stainless steel visit the breville store.

So far very happy with this product. Feature of two pans allows both foods to be cooked simultaneously even with chicken on low steam and veggie on high steam. Have primarily made chicken and steamed vegetables. Feature of synchronized cooking means both pans will be done cooking at same time.

A powerful steamer designed to cook food in the highly efficient steam zone for quickest heat transfer. Housed inside the steamer s stainless steel body is a single 16 inch cooking tray that accommodates whole fish and large cuts of meat. Even with chicken on low steam and veggie on high steam. The steam zone will know exactly when to start cooking in the second steam zone to give you two perfectly cooked foods at the exact same time.

The independent steaming control lets you pick low or high power to suit delicate or firmer ingredients. 4 1 out of 5 stars 96 ratings. Prepare one dish on the large steaming tray or prepare two different foods that require different steaming time in two separate steaming baskets with a synchronised finish setting. Breville steam zone precise food steaming like never before play text breville steam zone precise food steaming like never before video text.

Breville s the steam zone comes with a major advantage over cuisinart s and that is the fact that the steam zone has two separate zones in addition to the single large zone. Of course you can always use the large 40cm steaming area to cook a whole fish or chicken. Or use the two smaller stainless steel steaming baskets included to cook different foods with no cross flavor contamination. Feature of synchronized cooking means both pans will be done cooking at same time.

Steam larger foods like whole fish or whole chicken.